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Before you jump to Linguine Aglio Olio recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
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We hope you got benefit from reading it, now let's go back to linguine aglio olio recipe. To cook linguine aglio olio you need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Linguine Aglio Olio:
- You need 200 g of linguine (or spaghetti).
- Provide 1/4 cup of extra virgin olive oil.
- Get 4 cloves of garlic.
- Prepare 2 tsp of chilli flakes.
- You need 2 tsp of dried herbs.
- Prepare of Fresh Basil.
- Get to taste of Salt.
Instructions to make Linguine Aglio Olio:
- Boil linguine until al dente for around 8-10 mins in salt water..
- Drain and keep the pasta aside..
- Keep a pan on low flame and add finely chopped garlic..
- Roast the garlic on low heat for 2 mins and then add the chilli flakes..
- Cook the garlic and chilli flakes on low heat for another 1 minute..
- Add the boiled linguine and toss in the pan along with dried herbs..
- Garnish with fresh basil and serve hot..
Serve immediately as a delicious bed for your. Cooked the pasta till al-dente and set aside. Linguine Aglio e Olio sind ein fester Bestandteil der italienischen Küche. Sie bestehen aus wenigen Zutaten und durch das ganze Haus zieht einem köstlichen Duft. This is "Linguine aglio olio e peperoncino" by Luuk Magazine on Vimeo, the home for high quality videos and the people who love them.
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