Step-by-Step Guide to Prepare Homemade Chocolate Granola - Logo collection for you

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Before you jump to Chocolate Granola recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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We hope you got insight from reading it, now let's go back to chocolate granola recipe. To make chocolate granola you need 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate Granola:

1. Use 3 cups (300 g) of rolled oats.
2. Prepare 1/4 cup (25 g) of cocoa powder.
3. Take 2 tablespoon (30 g) of brown sugar.
4. Prepare 3/4 cup (105 g) of whole almonds.
5. Take 1/2 cup (65 g) of raw pumpkin seeds.
6. Take 1/2 cup (65 g) of sunflower seeds.
7. Provide 1/4 teaspoon of salt.
8. You need 1/4 cup (60 ml) of water.
9. Prepare 1/4 cup (60 ml) of extra virgin olive oil (any flavorless oil, vegetable, canola, sunflower oil).
10. Use 1/3 cup (113 ml) of honey/dates syrup.
11. Prepare 1 teaspoon of vanilla essence.
12. Get 1/2 cup (87 g) of milk chocolate chips.

Instructions to make Chocolate Granola:

1. Preheat the oven to 170C (338F) and grease the baking tray with oil or butter..
2. In a large bowl add all the dried ingredients like rolled oats, almonds, pumpkin seeds, sunflower seeds, salt and cocoa powder. Mix everything well..
3. In another bowl add all the wet ingredients like, oil, honey, water, vanilla essence along with brown sugar and mix..
4. Now combine the wet and the dry ingredients together making sure everything is moistened; else granola might burn while baking..
5. Now spread the granola on the prepared baking tray and insert the tray in the middle rack of the oven and bake for around 35-40 minutes or until it turns golden brown, stirring every 15 minutes for even baking..
6. Once baked add the chocolate chips and let it cool down completely. Please note granola will be soft when it’s out from the oven, but once it begins to cool down it will turn crispy..
7. Store in an airtight container for upto 2 months..

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