Recipe of Any-night-of-the-week Palong shaker ghonto (spinach curry) - Logo collection for you

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We hope you got benefit from reading it, now let's go back to palong shaker ghonto (spinach curry) recipe. You can cook palong shaker ghonto (spinach curry) using 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Palong shaker ghonto (spinach curry):

1. Take 1 of large bunch spinach chopped.
2. Get 1 of Potato cubed.
3. Get 4-5 cube of pumpkin.
4. Prepare 1/2 of brinjal cubed.
5. Use 2 of green chillies chopped.
6. Get 1 handful of Bengal gram boiled.
7. Get 1 tsp of turmeric powder.
8. Use 1 tsp of celery seed.
9. Use To taste of salt and sugar.
10. Provide As needed of oil.

Instructions to make Palong shaker ghonto (spinach curry):

1. Heat oil and temper celery seed and green chillies.
2. Add the veggies and saute for a while.
3. Add salt and turmeric powder and mix well.
4. Add chopped Spinach and mix well.
5. Add gram and cover until everything get soft.
6. Add sugar and mix well.
7. Serve it with rice.

The moment you are introduced as a Bengali to any one who is not, they will tell you "Oh. 'Ghonto' is a mishmash of any leafy green with veggies. In this, Pumpkin, Eggplant, and Potatoes used as primary veggies along with the greens, radish often. Known as a versatile leafy vegetable Spinach which is rich in iron and vitamins cooked here in a healthy way to retain most of its benefits. Bengali spinach curry (Palong shak ghonto). Cooking Delight (@jayeeta_cooking_delight) в Instagram: «Palong Shaker Ghonto (Spinach with Mixed Vegetabls) #palongsakerghanto #bengalicuisine #spinach…» Palong Shak Ghonto-Palang Saag Bengali Recipe-Spinach Mixed Vegetable Curry-Indian Spinach Dishes.

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